Zupa brokułowa z warzywami
Składniki
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450g Brokuły, mrożone
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5g Liść laurowy, suszony
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135g Marchew
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180g Mięso z piersi kurczaka, bez skóry
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1g Pieprz czarny
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140g Pietruszka, korzeń
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6g Pietruszka, liście
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140g Por
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1g Sól biała
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1g Ziele angielskie, mielone
Czas przygotowania:
40 minut
Trudność:
Średnia
Ilość porcji:
2
Sposób przygotownia:
Do 3 litrów wody...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (2 porcje):
Wartość energetyczna
488 kcal
Wartość energetyczna
2028.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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