Sałatka rzymska z bobem
Składniki
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200g Bób
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4g Koper ogrodowy
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12g Miód pszczeli
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10g Musztarda
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6ml Ocet cydrowy
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30ml Olej rzepakowy
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100g Pieczarka uprawna, świeża
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0.5g Pieprz czarny
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510g Pomidor
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50g Ser mozzarella light
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250g Szpinak
Czas przygotowania:
30 minut
Trudność:
Łatwa
Ilość porcji:
4
Sposób przygotownia:
Bób ugotować we ...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (4 porcje):
Wartość energetyczna
732 kcal
Wartość energetyczna
3060.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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