Pasztet z cieciorki
Składniki
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100g Cebula
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580g Ciecierzyca bez zalewy, puszka
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5g Czosnek
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100g Jaja kurze całe
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230g Marchew, mrożona
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100ml Olej z pestek winogron
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1g Oregano, suszone
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1g Papryka chili, suszona
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3g Papryka, w proszku
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1g Pieprz czarny
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80g Pietruszka, korzeń
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120g Seler korzeniowy
Czas przygotowania:
50 minut
Trudność:
Średnia
Ilość porcji:
8
Sposób przygotownia:
Nastawić piekarn...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (8 porcji):
Wartość energetyczna
16384 kcal
Wartość energetyczna
68096.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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