Makaron z owocami morza
Składniki
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140g Awokado
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1g Czosnek, w proszku
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20g Jogurt grecki z pełnego mleka
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150g Krewetki, surowe
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25g Majonez
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200g Makaron pełnoziarnisty, świderki
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200g Małże, marynowane
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110g Pieczarki marynowane, konserwowe
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0.5g Pieprz czarny
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510g Pomidor
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10ml Sok z limonki
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3g Sól biała
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5g Szczypiorek
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50ml Śmietana kwaśna
Czas przygotowania:
40 minut
Trudność:
Łatwa
Ilość porcji:
4
Sposób przygotownia:
Makaron ugotować...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (4 porcje):
Wartość energetyczna
1768 kcal
Wartość energetyczna
7388.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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