Pasta z marchewki i ciecierzycy
Składniki
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100g Ciecierzyca surowa
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45g Marchew
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10ml Oliwa z oliwek
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12g Pietruszka, liście
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1g Sól biała
Czas przygotowania:
20 minut
Trudność:
Łatwa
Ilość porcji:
2
Sposób przygotownia:
Marchewkę ugotow...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (2 porcje):
Wartość energetyczna
980 kcal
Wartość energetyczna
4076.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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