Placki z cukinii i pieczarek
Składniki
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60g Cebula
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250g Cukinia
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1g Curry, w proszku
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56g Jaja kurze całe
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8g Koper ogrodowy
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15g Mąka pszenna biała, uniwersalna
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30ml Olej rzepakowy
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200g Pieczarka uprawna, świeża
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1g Pieprz czarny
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5g Sól biała
Czas przygotowania:
20 minut
Trudność:
Średnia
Ilość porcji:
2
Sposób przygotownia:
Cukinię obrać ze...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (2 porcje):
Wartość energetyczna
1036 kcal
Wartość energetyczna
4268.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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