Sałatka ze szpinakiem i truskawkami
Składniki
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100g Awokado
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30g Bazylia, świeża
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30g Migdały
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20ml Oliwa z oliwek
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1g Pieprz czarny
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50g Ser typu "Feta"
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12ml Sok z cytryny
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1g Sól biała
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50g Szpinak
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150g Truskawki
Czas przygotowania:
15 minut
Trudność:
Łatwa
Ilość porcji:
2
Sposób przygotownia:
Szpinak umyć i w...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (2 porcje):
Wartość energetyczna
712 kcal
Wartość energetyczna
2938.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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