Szynka z pieca w sosie szpinakowo-serowo-orzechowym
Składniki
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5g Czosnek
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18g Masło klarowane
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5g Orzechy pekan
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1g Pieprz czarny
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10g Ser, rokpol pełnotłusty
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1g Sól biała
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20g Szpinak
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90g Śmietana, 18% tłuszczu
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100g Wieprzowina, szynka surowa
Czas przygotowania:
60 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Szynkę upiec w r...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
544 kcal
Wartość energetyczna
2266.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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