Śledzie z cebulką w oleju lnianym
Składniki
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40g Cebula
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30ml Olej lniany
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1g Pieprz czarny
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100g Śledź, solony
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3g Ziele angielskie, mielone
Czas przygotowania:
5 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Śledzie pokroić,...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
512 kcal
Wartość energetyczna
2116.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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