Sałatka z rzodkiewek i jaj
Składniki
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100g Jaja kurze całe
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80g Jogurt naturalny, 2% tłuszczu
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20g Kiełki rzodkiewki
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20g Orzechy włoskie
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10g Otręby owsiane
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100g Rzodkiewka
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15g Szczypiorek
Czas przygotowania:
5 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Jogurt wymieszać...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
377 kcal
Wartość energetyczna
1570.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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