Zupa z zielonej soczewicy
Składniki
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100g Cebula
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150g Marchew
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460g Noga (udo) kurczaka
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1g Pieprz czarny
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20g Pietruszka, korzeń
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40g Por
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60g Seler korzeniowy
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300g Soczewica zielona
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1g Sól biała
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580g Ziemniaki, wczesne
Czas przygotowania:
60 minut
Trudność:
Łatwa
Ilość porcji:
8
Sposób przygotownia:
Namoczyć soczewi...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (8 porcji):
Wartość energetyczna
2248 kcal
Wartość energetyczna
9424.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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