Klopsiki z ciecierzycy
Składniki
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100ml Bulion warzywny
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100g Cebula
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270g Ciecierzyca surowa
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15g Czosnek
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200g Makaron bezjajeczny z semoliny
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80g Mąka ziemniaczana
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40ml Olej rzepakowy
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2g Papryka, w proszku
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1g Pieprz czarny
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15g Pietruszka, liście
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240g Pomidory w puszce
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2g Sól biała
Czas przygotowania:
60 minut
Trudność:
Łatwa
Ilość porcji:
4
Sposób przygotownia:
Ciecierzycę opłu...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (4 porcje):
Wartość energetyczna
2556 kcal
Wartość energetyczna
10704.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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