Tofu z ostrą fasolką
Składniki
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5g Czosnek
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100g Fasolka szparagowa, mrożona
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2g Korzeń imbiru, surowy
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5ml Olej kokosowy
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1g Papryka chili
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100g Ryż brązowy
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50g Ser sojowy, tofu
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15g Sos sojowy
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30g Szczypiorek
Czas przygotowania:
20 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Ryż ugotować zgo...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
518 kcal
Wartość energetyczna
2178.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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