Sałatka z dyni i twarogu
Składniki
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30g Chleb graham
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120g Dynia
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20g Dynia, pestki, łuskane
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10ml Oliwa z oliwek
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20g Roszponka
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50g Ser twarogowy chudy
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1g Tymianek, suszony
Czas przygotowania:
60 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Obraną dynię pok...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
368 kcal
Wartość energetyczna
1534.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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