Czekoladowe babeczki z fasoli i banana
Składniki
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120g Banan
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60g Czekolada gorzka
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240g Fasola czerwona, konserwowa, odsączona, opłukana wodą
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100g Jaja kurze całe
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20g Kakao 16%, proszek
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15ml Olej rzepakowy
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4g Proszek do pieczenia
Czas przygotowania:
30 minut
Trudność:
Łatwa
Ilość porcji:
7
Sposób przygotownia:
Fasolę i banana ...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (7 porcji):
Wartość energetyczna
7791 kcal
Wartość energetyczna
32438.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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