Chleb z topinamburem
Składniki
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250g Mąka pszenna biała, uniwersalna
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73g Mąka żytnia razowa ekologiczna EKO-MEGA
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50g Otręby pszenne
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2g Sól biała
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40g Topinambur
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48ml Zakwas chlebowy
Czas przygotowania:
270 minut
Trudność:
Średnia
Ilość porcji:
10
Sposób przygotownia:
Połączyć zakwas ...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (10 porcji):
Wartość energetyczna
14300 kcal
Wartość energetyczna
52600.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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