Gęsta zupa z kalafiorem
Składniki
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250g Batat
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100g Cebula
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12g Curry, w proszku
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20g Czosnek
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250g Fasola biała, w puszce
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600g Kalafior
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240g Kukurydza, konserwowa
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10ml Olej rzepakowy
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1g Pieprz czarny
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2g Sól biała
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100g Śmietana, 12% tłuszczu
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360g Ziemniaki
Czas przygotowania:
30 minut
Trudność:
Łatwa
Ilość porcji:
6
Sposób przygotownia:
Cebulę obrać, po...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (6 porcji):
Wartość energetyczna
9180 kcal
Wartość energetyczna
38376.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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