Krem z batatów z imbirem
Składniki
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700g Batat
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250ml Bulion warzywny
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100g Cebula
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20g Czosnek
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15g Korzeń imbiru, surowy
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4g Liść laurowy, suszony
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90g Marchew
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35ml Oliwa z oliwek
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1g Pieprz czarny
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1g Sól biała
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1g Ziele angielskie, mielone
Czas przygotowania:
45 minut
Trudność:
Łatwa
Ilość porcji:
4
Sposób przygotownia:
Cebulę pokroić w...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (4 porcje):
Wartość energetyczna
1056 kcal
Wartość energetyczna
4388.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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