Muffinki z płatkami jaglanymi
Składniki
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100g Banan
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50g Mąka pszenna pełnoziarnista
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50g Mąka pszenna, typ 500
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250ml Mleko 2% tłuszczu
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100ml Olej rzepakowy
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150g Płatki jaglane
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8g Proszek do pieczenia
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2g Soda oczyszczona
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6ml Sok z cytryny
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100g Żurawina suszona
Czas przygotowania:
30 minut
Trudność:
Łatwa
Ilość porcji:
8
Sposób przygotownia:
Mleko podgrzać z...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (8 porcji):
Wartość energetyczna
18880 kcal
Wartość energetyczna
78848.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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