Dorsz na warzywach z orzechami
Składniki
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150g Cukinia
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5g Czosnek
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150g Dorsz, świeży
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5g Korzeń imbiru, surowy
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45g Marchew
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20g Musztarda
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10ml Olej rzepakowy
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15g Orzechy nerkowca
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110g Papryka żółta
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1g Pieprz czarny
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90g Pietruszka, korzeń
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70g Por
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100g Seler korzeniowy
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6ml Sok z limonki
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1g Sól biała
Czas przygotowania:
30 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Kawałki dorsza s...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
504 kcal
Wartość energetyczna
2096.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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