Hummus z dyni
Składniki
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10g Czosnek
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500g Dynia piżmowa
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40g Masło sezamowe, tahini
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10ml Oliwa z oliwek
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1g Papryka chili, w proszku
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10g Sezam, nasiona
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12ml Sok z cytryny
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3g Sól biała
Czas przygotowania:
50 minut
Trudność:
Średnia
Ilość porcji:
4
Sposób przygotownia:
Piekarnik nagrza...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (4 porcje):
Wartość energetyczna
632 kcal
Wartość energetyczna
2624.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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