Tarta jabłkowo-migdałowa
Składniki
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60g Cukier puder
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4g Cynamon, mielony
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800g Jabłko
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220g Masło ekstra
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200g Mąka pszenna biała, uniwersalna
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45g Migdały
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70g Migdały, płatki
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100g Miód pszczeli
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30g Orzechy laskowe
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18g Skórka cytrynowa
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40ml Żółtko jaja kurzego
Czas przygotowania:
50 minut
Trudność:
Łatwa
Ilość porcji:
6
Sposób przygotownia:
Z mąki, rozdrobn...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (6 porcji):
Wartość energetyczna
26208 kcal
Wartość energetyczna
108684.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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