Zupa tajska z krewetkami
Składniki
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50g Brokuły
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200ml Bulion warzywny
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25g Cebula
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50g Cukinia
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5g Czosnek
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50g Fasola szparagowa
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1g Korzeń imbiru, surowy
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100g Krewetki, surowe
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2g Kurkuma, mielona
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2g Liście kolendry, suszone
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50ml Mleczko kokosowe
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1g Pieprz czarny
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12g Pietruszka, liście
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35g Por
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50ml Sok z limonki
Czas przygotowania:
30 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Cebulę pokroić i...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
257 kcal
Wartość energetyczna
1066.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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