Pęczak z jabłkiem
Składniki
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4g Cynamon, mielony
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180g Jabłko
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25g Kasza jęczmienna, pęczak
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5ml Olej rzepakowy
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10g Orzechy włoskie
Czas przygotowania:
20 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Pęczak ugotować ...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
297 kcal
Wartość energetyczna
1238.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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