Spaghetti carbonara
Składniki
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30g Boczek wędzony bez kości
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5g Czosnek
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100g Jaja kurze całe
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50g Jogurt naturalny, 2% tłuszczu
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100g Makaron pełnoziarnisty
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1g Pieprz czarny
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20g Pietruszka, liście
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50g Ser parmezan
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1g Sól biała
Czas przygotowania:
20 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Makaron ugotować...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
836 kcal
Wartość energetyczna
3486.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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