Kurczak w galarecie
Składniki
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500g Brokuły
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1000ml Bulion rosołowy
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140g Groszek zielony, konserwowy bez zalewy
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220g Kukurydza, konserwowa
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2000g Mięso z ud kurczaka, ze skórą
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1g Pieprz czarny
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1g Sól biała
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16g Żelatyna
Czas przygotowania:
60 minut
Trudność:
Łatwa
Ilość porcji:
15
Sposób przygotownia:
Brokuł podzielić...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (15 porcji):
Wartość energetyczna
56700 kcal
Wartość energetyczna
237150.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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