Kakaowe babeczki z budyniem
Składniki
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35g Budyń, o smaku waniliowym bez cukru Winiary
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100g Jaja kurze całe
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10g Kakao 16%, proszek
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105g Ksylitol
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200g Mąka orkiszowa
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350ml Mleko 2% tłuszczu
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30ml Olej rzepakowy
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4g Proszek do pieczenia
Czas przygotowania:
45 minut
Trudność:
Łatwa
Ilość porcji:
5
Sposób przygotownia:
Piekarnik nagrza...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (5 porcji):
Wartość energetyczna
8125 kcal
Wartość energetyczna
33925.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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