Śledzie z cytrynową nutą
Składniki
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210g Cebula czerwona
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12ml Ocet cydrowy
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40ml Oliwa z oliwek
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1g Pieprz czarny
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18g Skórka cytrynowa
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600g Śledź, filety solone
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6g Tymianek, suszony
Czas przygotowania:
30 minut
Trudność:
Łatwa
Ilość porcji:
6
Sposób przygotownia:
Śledzie moczyć p...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (6 porcji):
Wartość energetyczna
1770 kcal
Wartość energetyczna
7332.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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