Kluski z makiem
Składniki
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30g Mak niebieski
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60g Makaron bezjajeczny
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10g Masło ekstra
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25g Miód pszczeli
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30g Rodzynki, suszone
Czas przygotowania:
30 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Mak zalać na noc...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
616 kcal
Wartość energetyczna
2584.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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