Strapatsada — jajecznica po grecku
Składniki
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60g Chleb graham
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100g Jaja kurze, całe
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10ml Oliwa z oliwek
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1g Pieprz czarny
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100g Pomidor koktajlowy
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40g Ser feta
Czas przygotowania:
15 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Na oliwie poddus...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
496 kcal
Wartość energetyczna
2065.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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