Udka pieczone z dynią i ziemniakami
Składniki
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3g Curry, w proszku
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250g Dynia
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210g Mięso z ud kurczaka, ze skórą
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20ml Oliwa z oliwek
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1g Pieprz czarny
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6g Skórka cytrynowa
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1g Sól biała
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360g Ziemniaki
Czas przygotowania:
50 minut
Trudność:
Łatwa
Ilość porcji:
2
Sposób przygotownia:
Udka z kurczaka ...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (2 porcje):
Wartość energetyczna
890 kcal
Wartość energetyczna
3702.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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