Pierogi z makiem
Składniki
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100g Mak niebieski
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15g Masło ekstra
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240g Mąka pszenna, typ 500
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50g Miód pszczeli
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250ml Mleko 2% tłuszczu
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60g Orzechy włoskie
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60g Rodzynki
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1g Sól biała
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20g Żółtko jaja kurzego
Czas przygotowania:
90 minut
Trudność:
Łatwa
Ilość porcji:
4
Sposób przygotownia:
Ciasto: Mąkę prz...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (4 porcje):
Wartość energetyczna
2380 kcal
Wartość energetyczna
9956.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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