Wegańska zupa krem z fasoli
Składniki
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105g Cebula
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10g Czosnek
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340g Fasola biała, nasiona suche
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6g Liść laurowy, suszony
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90g Marchew
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100ml Mleczko kokosowe
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30ml Olej rzepakowy
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1g Pieprz czarny
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160g Pietruszka, korzeń
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28g Pomidory suszone w oleju
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3g Rozmaryn, suszony
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150g Seler korzeniowy
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1g Sól biała
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3g Tymianek, suszony
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3g Ziele angielskie
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180g Ziemniaki
Czas przygotowania:
90 minut
Trudność:
Łatwa
Ilość porcji:
6
Sposób przygotownia:
Fasolę namoczyć....
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (6 porcji):
Wartość energetyczna
1902 kcal
Wartość energetyczna
7974.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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