Sałatka z pieczonymi figami
Składniki
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1g Bazylia, suszona
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140g Figi, świeże
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20g Grzanki
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50g Mix sałat
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5ml Ocet balsamiczny
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15ml Oliwa z oliwek
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1g Oregano, suszone
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15g Orzechy włoskie
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30g Ser feta
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1g Sól biała
Czas przygotowania:
20 minut
Trudność:
Średnia
Ilość porcji:
1
Sposób przygotownia:
Figi umyć, nacią...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
516 kcal
Wartość energetyczna
2142.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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