Pieczona kalarepa z serem kozim
Składniki
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20g Czosnek
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90g Kalarepa
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25ml Oliwa z oliwek
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1g Pieprz czarny
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10g Rozmaryn
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70g Ser kozi, twardy
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1g Sól biała
Czas przygotowania:
30 minut
Trudność:
Łatwa
Ilość porcji:
2
Sposób przygotownia:
Kalarepę obrać i...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (2 porcje):
Wartość energetyczna
616 kcal
Wartość energetyczna
2566.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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