Spaghetti z granulatem sojowym
Składniki
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5g Bazylia, świeża
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50g Cebula
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10g Erytrol
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60g Granulat sojowy
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80g Makaron spaghetti
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90g Marchew
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5ml Oliwa z oliwek
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250g Passata
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1g Pieprz czarny
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100g Seler korzeniowy
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2g Sól biała
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2g Tymianek, suszony
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15g Vermezan z nerkowców Wege Siostry
Czas przygotowania:
20 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Makaron ugotować...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
785 kcal
Wartość energetyczna
3291.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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