Kanapka bezglutenowa z szynką
Składniki
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50g Chleb bezglutenowy Schar
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60g Ogórek
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20ml Pasta warzywna, biała fasola, siemię lniane Go Vege
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80g Pomidor
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30g Szynka z indyka
Czas przygotowania:
10 minut
Trudność:
Łatwa
Ilość porcji:
1
Sposób przygotownia:
Pieczywo opiec w...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (1 porcja):
Wartość energetyczna
212 kcal
Wartość energetyczna
892.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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