Pulpeciki z indyka z panko i parmezanem air fryer
Składniki
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100g Cebula czerwona
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500g Indyk, mięso mielone
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51g Jaja kurze, całe
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12g Koper ogrodowy
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10g Musztarda rosyjska
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20g Panierka Panko
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1g Papryka słodka, mielona
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1g Pieprz czarny
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16g Ser parmezan, tarty
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1g Sól biała
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12g Szczypiorek
Czas przygotowania:
30 minut
Trudność:
Łatwa
Ilość porcji:
6
Sposób przygotownia:
Do miski przełoż...
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Aby zobaczyć pełny sposób przygotowania zaloguj się do programu DietetykPro
Wartości odżywcze (6 porcji):
Wartość energetyczna
6084 kcal
Wartość energetyczna
23544.00 kJ
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Aby zobaczyć wszystkie 92 wartości odżywcze, zaloguj się do programu DietetykPro.
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